CyndiArgro CyndiArgro
  • 21-04-2015
  • Biology
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The range of vegetables, fruits, meats, nuts, grains, herbs and spices used in cooking are known as what?

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HistoryGuy HistoryGuy
  • 21-04-2015
The range of vegetables, fruits, meats, nuts, grains, herbs and spices used in cooking are known as "ingredients" or possibly "organic matter".
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